Prunes are rich with possibilities in the kitchen. Browse through our recipes by category or ingredient for sweet and savory inspiration.
Learn More About Prune IngredientsMaking a table sauce is more an art than a science. It takes balancing salt with acid and heat, and…
Read MoreThe market for condiment and cooking sauces reached $24 billion in 2016, according to a report by market research firm…
Read MoreEver wonder what prune ingredients taste like? James Beard Award-winning author Virginia Willis and Master Chef Daryl Shular join Chef Rick Perez to discuss their potential in the kitchen.
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