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Cook with Nature's Richest Fruit

Recipes that Inspire

Prunes are rich with possibilities in the kitchen. Browse through our recipes by category or ingredient for sweet and savory inspiration.

Learn More About Prune Ingredients

Recipes

Roast Chicken with Prune and Fennel Bread Salad

Cook Time: 1 hour 25 min

Diced Prunes

Meat / Poultry / Fish

Slow-Cooker Chicken Thighs with Ginger, Prunes, and Apricots

Cook Time: 3.5 hours

Whole Pitted Prunes

Dairy-Free, Gluten-Free, Meat / Poultry / Fish

Savory Prune and Pancetta Cheesecake

Cook Time: 30 min, plus cooling and chilling time

Prune Bits

Bakery / Bars, Vegetables / Sides

Prune, Brie, and Sweet Potato Crostini

Cook Time: 25 min

Diced Prunes, Whole Pitted Prunes

Gluten-Free, Vegetables / Sides

Vegan Chocolate Chip Cookies

Cook Time: 12 min, plus chill time

Dried Plum Puree

Dairy-Free, Bakery / Bars

Spiced Soft Prune Cookies

Prune Bits

Bakery / Bars

Buttermilk Celebration Cake

Cook Time: 35 min

Diced Prunes

Bakery / Bars

Prune Apple Betty

Cook Time: 1 hour

Diced Prunes, Fresh Plum Concentrate

Bakery / Bars

Pizzettes with Butternut Squash and Prunes

Cook Time: 40 min

Prune Juice Concentrate, Diced Prunes

Bakery / Bars, Vegetables / Sides

Prune and Brussels Sprouts Salad

Cook Time: 5 min, plus 25 min prep

Prune Juice Concentrate, Diced Prunes

Gluten-Free, Vegetables / Sides

Pork Spiedini with Walnut and Cherry Chutney

Cook Time: 15 min

Whole Pitted Prunes

Meat / Poultry / Fish

Crispy Baked Pork Cutlets with Homemade Tonkatsu Sauce

Prune Bits, Diced Prunes

Dairy-Free, Meat / Poultry / Fish

Recent Articles

Moisture Binding in Meat Products

Meat / Poultry

Adding moisture to meat is possible with clean-label options, such as using ingredients made from prunes. Traditionally, enhanced meat and…

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Suppressing Warmed-Over Flavor

Meat / Poultry

Studies have shown that the high levels of antioxidant phenolic compounds in prune plums—mainly neochlorogenic and chlorogenic acids— suppress the formation of warmed-over flavor.

Read More
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Sunsweet Ingredients Video

California Prune Ingredients on the Menu

California Prune Ingredients on the Menu

Ever wonder what prune ingredients taste like? James Beard Award-winning author Virginia Willis and Master Chef Daryl Shular join Chef Rick Perez to discuss their potential in the kitchen.

Watch Video

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Recipes, tips, and R&D ideas to inspire product creation with prune ingredients from Sunsweet

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